Here’s the scoop on Thanksgiving orders:

We hope to accept Thanksgiving orders through Sat Nov 19, BUT we may need to stop accepting orders before then if the volume becomes more than we can handle.

All orders must be picked up no later than 6pm on Weds Nov 23.

Baked goods available for Thanksgiving orders:

• pumpkin pie
• pecan pie (with or without bourbon)


Apple pie with streusel

• apple pie with streusel
• pumpkin roll (with or without toasted pecans)
• dark chocolate cream pie
• any of our cakes
• ONLY IN BATCHES OF 12 OF PARTICULAR FLAVOR/BAKED GOOD: any of our smaller items, such as iced pumpkin cookies, cheese muffins, cupcakes.

For the smaller items, if you would like a wider variety, please consider stopping by the bakery on Weds Nov 23. We will be fully stocked with our usual items and you will be able to pick and choose. We would suggest you come early though because we are likely to sell out quickly. Thanks!

Schedule for the week of Thanksgiving:

Mon 11/21 – CLOSED

Tues 11/22 – CLOSED so we can prepare Thanksgiving orders

Weds 11/23 – OPEN 8am to 6pm for order pick-up and walk-in traffic

THURS 11/24 – CLOSED

FRI 11/25 – CLOSED

SAT 11/26 – OPEN 8am to 6pm for Small Business Saturday!

Have a wonderful Thanksgiving!

Jenny

 

 

JennyCakes is pleased to announce that we have expanded into the space next door where Allay Yoga used to be. The commercial kitchen will stay right where it is, but our retail space will now be next door. We have lots more refrigerator space for orders, storage space for boxes and ingredients, and most importantly, work space so we aren’t packed in the kitchen like a can of sardines!

PLEASE feel free to come in through the door to the kitchen or the door to the retail space.  We bakers LOVE to see customers so please don’t worry if you come in through the kitchen — it makes us happy!

We love how the new retail space turned out and we hope you do too.  Our goal was to create a space that is airy, cheerful, bright, friendly and harkens back to the time of general stores with wide wood plank floors and old-time candy stores with white marble counters. Our designer, Cinda Debbink, and our contractor, Ed Castle (both of whom I would highly recommend!), did an absolutely amazing job of bringing this goal to fruition.

Now we’re well into the fall and quickly approaching Halloween! We’ve brought back some fall favorites, including the iced pumpkin cookies, the everything cookies, Aunt Val’s coffee cake, pecan pie bars, pumpkin cakes and cupcakes and caramel apple cakes and cupcakes.

We’ve started making Halloween cut-out cookies to stock at the bakery and we’re using the Halloween sprinkles from my new sprinkle cupboard to decorate our cupcakes. And don’t forget to order a Halloween cake to take to your next Halloween party!

Come enjoy our new space and treat your self to a fall goody.

Jenny